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Paccheri Pasta | Rummo Pasta | Rummo Paccheri Pasta | Paccheri | 17.63 Ounce Total Weight

12,58

“Rummo is a manufacturer of durum wheat semolina pasta. The company was founded in 1846 in Benevento when the founder Antonio Rummo built the first mill for grinding wheat. From that moment, the company is still a family business: Rummo’s heritage is passed down from generation to generation after generation.
High quality, research, and attention to detail are a constant in Rummo pasta production, which boasts numerous shapes and different products from classic pasta to wholemeal, gluten-free, and legume pasta
Rummo paccheri pasta is different in shape than the other Rummo pastas. Paccheri Pasta perfectly retains the sauce, enhancing all its taste and aroma. Rummo Pasta is now certified for its resistance to cooking and the quality of the durum wheat semolina used. Enjoy the Paccheri pasta which is always al dente, with a sweet aroma like ripe wheat!”

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