Pernigotti is an Italian manufacturer of chocolate (its specialty is the production of high quality Gianduiotto, a chocolate-hazelnut based confectionery) nougats, Easter eggs and ice creams. It is one of the oldest and most traditional manufacturers of chocolate and nougat candy in Italy. Originally founded in 1860 in the town of Novi Ligure, Piedmont it was sold in 2013 to the Toksöz Company of Istanbul. It has been said that for Italians, “Pernigotti is to chocolate as Ferrari is to cars. Founded in 1860 as a grocery shop, the company was owned by the Pernigotti family for five generations until 1995. In 1914 with the First World War at the gates, the Italian government forbids the use of sugar for the preparation of confectionery products, including nougat. The enterprise also produces other chocolate products, nougats, Easter eggs and “semilavorati” of ice cream (basic cream to make ice cream). Pernigotti Nocciolata is cream with 18% of hazelnuts and lean cocoa with chopped praline hazelnuts skillfully roasted. Pernigotti hazelnut paste is great for breakfast and snacks. Both kids and adults love this Pernigotti Nocciolata. Order the delicious Pernigotti spread which is an Italian product of premium quality!
Pernigotti contains Hazelnut cream (30%) for spread
Pernigotti Nocciolata is loved by both kids and adults
Hazelnut paste is great for breakfast and snacks
Hazelnut paste is used in making the desserts delicious
Order the delicious Pernigotti spread which is an Italian product of premium quality!
Pernigotti | Nocciolata | Pernigotti Hazelnut Cream | Hazelnut Paste | 12.34 Ounce Total Weight
Original price was: €32,56.€29,30Current price is: €29,30.
Pernigotti is an Italian manufacturer of chocolate (its specialty is the production of high quality Gianduiotto, a chocolate-hazelnut based confectionery) nougats, Easter eggs and ice creams. It is one of the oldest and most traditional manufacturers of chocolate and nougat candy in Italy. Originally founded in 1860 in the town of Novi Ligure, Piedmont it was sold in 2013 to the Toksöz Company of Istanbul. It has been said that for Italians, “Pernigotti is to chocolate as Ferrari is to cars. Founded in 1860 as a grocery shop, the company was owned by the Pernigotti family for five generations until 1995. In 1914 with the First World War at the gates, the Italian government forbids the use of sugar for the preparation of confectionery products, including nougat. The enterprise also produces other chocolate products, nougats, Easter eggs and “semilavorati” of ice cream (basic cream to make ice cream). Pernigotti Nocciolata is cream with 18% of hazelnuts and lean cocoa with chopped praline hazelnuts skillfully roasted. Pernigotti hazelnut paste is great for breakfast and snacks. Both kids and adults love this Pernigotti Nocciolata. Order the delicious Pernigotti spread which is an Italian product of premium quality!
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