Rummo Pasta | Penne | Rummo Penne Rigate Pasta | Penne Rigate | 17.63 Ounce Total Weight


“Rummo is a manufacturer of durum wheat semolina pasta. The company was founded in 1846 in Benevento when the founder Antonio Rummo built the first mill for grinding wheat. From that moment, the company is still a family business: Rummo’s heritage is passed down from generation to generation after generation.
High quality, research, and attention to detail are a constant in Rummo pasta production, which boasts numerous shapes and different products from classic pasta to wholemeal, gluten-free, and legume pasta.
Rummo Penne Rigate is Durum wheat semolina pasta with slow processing method. Exceptional cooking resistance and rough bronze ‘Sfoglia’ enhances sauce and flavor. This Pasta perfectly retains the sauce, enhancing all its taste and aroma. The result is pasta that is always al dente, with a sweet aroma like ripe wheat. Order the Penne Rigate by the Italian Federation of Chefs!”

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