Description
Delicious spice mix from the Indonesian Cuisine. Great to surprise your family or friends!
Storage: Do not expose to direct sunlight. Keep cool.
Allergy warning: Contains: Shellfish, Contains: Nuts, Contains: Sea fish, shellfish and crustaceans, Contains: Sulfur dioxide / Sulfites, Contains: Wheat, Contains: Gluten
Preparation method: Requirements: approx. 750 grams of diced beef or approx. 750 grams of diced chicken. Meat or chicken and the boemboe Bring the Rendang with 3 cups of water to the boil. Then, stirring occasionally, let it simmer on a low heat until the meat is soft. Add some salt to taste.
